The knife positions on the auger are important for a well-mixed ration. The position requirements for assembled auger knives depend on the ration and the TMR mixer model. Use one or more long knives if the ration consists of long materials such as grass from a loader wagon or round bales.
The auger knives need to be kept in good condition. Sharp knives ensure better cutting, better mixing and less power usage. This makes the mixer last longer and saves on fuel. Regular checks on knife sharpness are recommended. The knife positions on the auger are also important for a well-mixed ration.
Our Trioform auger knives are self-sharpening and therefore last a long time.